Organic Dulse Flakes
Dulse flakes are versatile and can add a salty, tangy flavor to brighten grains, soups, vegetables, salads, popcorn, or almost any other dish. Dulse can also be encapsulated or brewed as a tea.
Description
Botanical Name: Palmaria palmata
Origin: Canada
Production: Wildcrafted, sun-dried, and sustainably hand-harvested from the icy, clean waters of the Bay of Fundy, Canada.
Qualities: Dulse provides a wealth of minerals, vitamins, fiber, and protein. It is also rich in healthy fatty acids, trace minerals and antioxidants. Naturally contains 122mg of sodium per 7g of dulse flakes.
Storage: Store in a cool, dry place in an airtight container.
Safety: Seaweeds contain naturally high levels of iodine. This product is harvested from the sea. Consumption of this product may cause a serious or life-threatening reaction in persons with allergies to fish or shellfish.
Bulk food items are shipped exclusively to Canada, and this particular product falls under that category.For these specific products, orders totaling CAD $200 or more qualify for free shipping.
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