Organic Rosemary Leaf, Whole or Broken
Crushed leaves can be added to a wide variety of recipes including potatoes, breads, soups, or sauces. Store a twig of rosemary in vinegar to add flavor.
Description
Botanical Name: Rosmarinus officinalis
Origin: Tunisia
Production: Rosemary is a perennial herb that is a member of the mint family, with needle-like green leaves and white, pink, purple, or blue flowers. Upon cultivation, the leaves are separated for use.
Qualities: Rosemary has a slightly astringent, sweet, piney flavor. It is notable in Italian (an ingredient in our Italian Seasoning) and other Mediterranean cuisines. It is a source of fiber, calcium and iron.
Storage: Store in a cool, dry, dark place in a sealed container.
Bulk food items are shipped exclusively to Canada, and this particular product falls under that category.For these specific products, orders totaling CAD $200 or more qualify for free shipping.
Additional information
| Size | 113g (1/4 lb), 454g (1 lb), 2.27kg (5 lbs) |
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